Eat & drink
Other
The traditional process for manufacturing butter
--Fé smauz da paur-- During a brief introduction at the farm, you will find out where the milk comes from and how the cream is made, which is then whipped into a churn. This creates a spreadable mass, that you can shape as you like. Before taking the freshly made piece of butter home, you can taste it together with some pieces of delicious “Schüttelbrot”. _____ Meeting point: Hotel Meavia Bulla (Ortisei) Price: 25€ | 10€ of charge for Val Gardena Active Partner Duration: 2 hours Number of participants: min. 2 Period: Dicember - april Dogs allowed: no Stroller: yes _____ Any variation is reserved to the hiking guide! Language: Italian and German
More events of this organizer
- Exhibitions
- St. Ulrich in Gröden / Ortisei, 31/05/2024 // 10:30 - 12:00
- Guided tour
- St. Ulrich in Gröden / Ortisei, 05/06/2024 // 14:30 - 17:30
- Music & concerts
- St. Ulrich in Gröden / Ortisei, 28/06/2024 // 21:00
- Eat & drink
- St. Ulrich in Gröden / Ortisei, 05/07/2024 // 18:00 - 20:30