Eat & drink

Nos Ladins - How wonderful it is to work with dough

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Discover the secrets of the specialties of baker Michele. A journey through tradition and authentic flavors, where every detail makes a difference.

Activities with the ambassadors of the Ladin tradition.

Entering a bakery and discovering a world that goes far beyond baguettes, ciabatta, and everything else, to be enchanted by perfectly prepared dumplings, an apple strudel that says “Eat me,” and cookies that whisper “Deliciousness.” Yes, let yourself be seduced by Michele, who learned the art of baking as a child, following in his father's footsteps, and has been working full-time in the family business for three years. Oh, what a wonderful job it is to be a baker—with quality!

Information and reservation at the tourist offices or online within the day before (limited places).

During the event photos or video footage may be taken for the purpose of documentation and promotion of the event and the region. The footage may be used and published on websites, on social networks and on media in compliance with the data protection regulations.

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