Effective medicinal herbs and healthy indulgence

ONLY IN GERMAN AND ITALIAN!

Around the beehive grow many garden and wild herbs, such as sage, thyme, rosemary, wormwood, ribwort plantain, ground elder, yarrow, and nettle. From these, herbal drinks are prepared, while herb expert Brigitta Patzleiner explains the healing properties of each herb. Afterwards, the healthy cocktails are tasted. Additionally, three products to take home are made together from the herbs: a marigold salve or lip balm, an herb salt, and an herbal liqueur.
Herbs are so valuable because all their elements, such as minerals, vitamins, and nutrients, correspond to the substances in the human body. Therefore, they can be easily absorbed by the body and transported to where they are needed. For example, a green drink made from rosemary stimulates circulation and provides energy, activates the brain, and improves concentration and memory.