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  4. All Cheese or What? – A Very Special Cheese Tasting
Eat & drink

All Cheese or What? – A Very Special Cheese Tasting

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ONLY IN GERMAN!

There are many legends and stories surrounding cheese and its origins. Is it true that some varieties were discovered purely by accident, or even thanks to the forgetfulness of a master dairyman? Someone who really knows all about this – and gladly shares his extensive knowledge – is Andreas Österreicher. Every Tuesday, the certified cheese sommelier invites guests to a tasting at his home. He offers fascinating insights into South Tyrol’s cheese world, shows how to identify and accurately describe flavour notes, and explains why it pays to invest in origin and quality when buying cheese. And he also reveals how to create perfect pairings. With wine, chocolate, fruit or beer – harmony is key. It certainly helps that Andreas, being a musician, is well-versed in harmonies…