Eat & drink
HIGHLIGHT | Tina Marcelli´s award-winning cuisine- "Graukäse"
Ahrntal valley Graukäse rediscovered - cookery workshop as part of the 8th Ahrntal "Graukäse" Days
Indulgence ambassador and award-winning chef, Tina Marcelli, shows
how the characterful Ahrntal Valley Graukäse cheese can come into its
own in creative yet down-to-earth dishes.
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