Flavors of spring

Schenna's green spring cuisine will spoil you from 31 March to 14 April 2024 with fresh, innovative dishes that bring spring to your plate. Crunchy salads, aromatic vegetable dishes, and creative interpretations of regional specialties await you at the participating restaurants. Participating Establishments: Alpine Inn Taser | +39 0473 945 615 Mountain Inn Hiaslbauer | +39 0473 949 452 Bistro Ofenbaur | +39 334 731 5104 Zmailer-Hof | +39 0473 945 881 Hotel Café Alpenrose | +39 0473 945 683 Hotel Hohenwart | +39 0473 944 400 Café am Waal | +39 0473 310 424 Marlene's Fashion & Café | +39 0473 945 845 Marlene's Salotto Café | +39 329 931 9935 Restaurant Mountain Village Hasenegg | +39 0473 949 419 Restaurant Pichler | +39 0473 945 614 Restaurant Pizzeria Schennerhof | +39 0473 945 623 Schlosswirt | +39 0473 945 620 Schmied Hans Fine Dining Restaurant | +39 0473 945 617 Thurnerhof | +39 0473 606 028 Table reservations at the restaurants are recommended!