Eat & drink
Courses & workshops
Cookery course with gourmet chef Gregor Eschgfäller
With master chef Gregor Eschgfäller you have the opportunity to create unique dishes and receive valuable professional tips. Whether you are a hobby chef or already have some experience - here you will learn special cooking techniques and conjure up a delicious four-course menu under professional guidance. After cooking, we enjoy the dishes together, accompanied by a perfectly matched wine.
COST: 45,00€ per person
Minimum number of participants: 2
Registration until Monday at 12 noon.
COST: 45,00€ per person
Minimum number of participants: 2
Registration until Monday at 12 noon.