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Autumn of the "Birmehl" (flour from pears)
From 18th September to 24th September 2023, the little villages Verdings and Pradell dedicate a culinary week to the pear flour. Programme: - CULINARY WEEK: For a whole week from 18/09 - 24/09/2023, our 4 restaurants serve special dishes around the "Birmehl" (pear flour): - Gasthaus Huber, Pardell - Gosser Bar, Verdings - Pizzerian Monika, Verdings - Gasthaus St. Valentin, Verdings -BIRMEHL SUNNTIG (SUNDAY) At 24/09/2023 the highlight event of the Pear flour autumn will take place in Verdings: taste local specialities at the 12 stations. AN EXPERIENCE FOR THE WHOLE FAMILY!
More events of this organizer
- Theatre
- Klausen / Chiusa, 08/12/2023 // 15:30 - 17:30
- Theatre
- Klausen / Chiusa, 09/12/2023 // 14:00 - 23:59
- Markets & fairs
- Klausen / Chiusa, from 10/12/2023 // 16:00 - 17:00